"5-Minute Magic: Creamy Garlic Pasta for Busy Weeknights"

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After a long day, cooking can feel like a chore — but what if dinner could be both delicious and done in 5 minutes? Creamy Garlic Pasta. It's quick, affordable, and so good it might become your weeknight go-to.

? Why You’ll Love This Recipe

  • Takes just 5 minutes

  • Needs only 5 ingredients

  • Creamy, garlicky, comforting perfection

  • Great for beginners and budget-friendly


? Ingredients (Serves 2)

  • 200g spaghetti or any pasta

  • 2 tbsp butter

  • 3 cloves garlic (finely chopped)

  • ½ cup cream or milk

  • Salt and pepper to taste

  • (Optional) Fresh parsley, chili flakes, or grated cheese


?‍? How to Make It

  1. Boil pasta according to package instructions.

  2. In a pan, melt butter and add garlic — sauté until golden.

  3. Add cream, stir gently for 1-2 minutes.

  4. Toss in the cooked pasta, salt, pepper, and mix well.

  5. Garnish with parsley or cheese. Done!


? Quick Tips

  • Add grilled chicken, mushrooms, or spinach for variety.

  • No cream? Use milk + a spoon of flour for thickness.

  • Save pasta water to adjust sauce consistency.


? Reader Fave Moment

“I made this after a long shift — it was ready in minutes and tasted like comfort in a bowl. 10/10!” — @foodielife


? Final Bite

Whether you're cooking for one, feeding picky eaters, or just want something satisfying fast, this creamy garlic pasta hits the spot every time. Try it tonight — your future self will thank you.

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